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Historic Fourth Ward Park

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Atlanta's New Burger Baron: Bareburger

30 August 2018

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Burgers, brews and some incredibly addicting Brussels sprouts are all on the Bareburger menu and let’s just say- we’re here for it! This new Midtown restaurant is great for a quick bite or a chill dinner out. Inside the restaurant there are bright colors and neon signs, a bar that extends across half of the space, the wafts of fresh food cooking in the back and all the while a steady stream of classic rock playing.

Something that sets this burger joint apart from others is the array of vegan options on the menu. Vegan burgers, salads and even milkshakes make an appearance on Bareburger’s menu! Bareburger focuses on local and organic ingredients as often as possible and each food distributor is even detailed on their online menu! Watch our Facebook Live with General Manager, JP, and Taste of Atlanta Marketing and Media Manager, Skye, to get a deeper understanding of this hyper-local focus.

We recommend trying 1 of each to get to know the place before it appears at Taste of Atlanta October 20th and 21st. Read below for more of our must-orders:

1) (pictured above) The “Standard” with an Impossible burger, American cheese, caramelized onions, dill pickles and “special sauce” on a brioche bun.

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2) The Supreme. Beef burger topped with American cheese, black forest bacon, onion rings, chopped fries, green leaf and “special sauce” on a brioche bun,IMG_3346

3) Crispy Brussels Sprouts with lemon, asiago and sea salt. IMG_3380

 

4) Strawberry lemonade with mint + Cocolado Vegan milkshake with vegan & gluten free coconut ice cream, toasted coconut, avocado and lime + Mai Tai.

We’re thrilled Bareburger will be participating in Taste of Atlanta weekend! Tickets to Taste of Atlanta are on sale now! Click to get yours: https://bit.ly/2n3L2Lf

Tickets On Sale Summer 2019!

Get hands-on instruction, hone your grilling skills, and pick up new techniques with Atlanta's top Chefs.
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Simon’s Restaurant<\/a> in Midtown has been open less than a year and already has a big-time trophy under their belt. The restaurant won “Best Taste” of Sunday at Taste of Atlanta on October 21st. Simon’s is best known for creative southern dishes and a truly Instagram-able build out. Chef Robert Butts crafts a unique and ever-changing menu with options ranging from indulgent to vegan; savory composed plates to painstakingly homemade\u00a0pastries. His enthusiasm is infectious and every restaurant-goer can appreciate the good vibes that radiate from his kitchen and extend throughout the entire dining space.<\/p>\n

Chef Robert updates his menu seasonally and right now, he’s focused on fall comfort foods. We went behind-the-scenes to capture some of these decadent dishes. Watch a Facebook Live with Taste of Atlanta Marketing & Media Manager, Skye Estroff, and Chef Robert for more details of each menu item. <\/a>One of the newly-added items made it to the menu because of it’s appearance on Simon’s <\/a>Taste of Atlanta menu- the Slow Braised Beef Ribs over Pimento Cheese Mashed Potatoes and Crispy Collard Greens with Jack Daniels Au Jus.<\/p>\n

See below for an up-close look at each spotlit dish and come and try Simon’s<\/a> before 2018 ends! This restaurant is the perfect spot for brunch, drinks, dinner, happy hour, late night or group events any\u00a0day of the week (brunch is weekends only).<\/p>\n

1)\u00a0Slow Braised Beef Ribs over Pimento Cheese Mashed Potatoes and Crispy Collard Greens with Jack Daniels Au Jus.<\/strong><\/p>\n

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2) Spaghetti Squash with Mushroom Bolognese and Vegan Parmesan.<\/strong><\/p>\n

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3) Thanksgiving on a plate- Turkey Leg Stuffed with Cornbread, served over Mashed Potatoes, Gravy, Sweet Potato and Collard Greens.<\/strong><\/p>\n

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Stay up to date with all things Taste of Atlanta throughout the year! Follow us on Facebook<\/a>, Instagram<\/a>, Twitter<\/a> and sign up for our e-newsletter here<\/a>.<\/strong><\/p>\n"},"1257":{"pid":1257,"date":"18 October 2018","title":"Taste of Atlanta 2018- Know Before You Go","thumb":"http:\/\/tasteatl.net\/management\/..\/images\/2018\/10\/Consume-Media-B-Roll-Screenshots-TOA-2017-Drone-4.png","excerpt":"Know before you go to Taste of Atlanta 2018!","cat":"Events","markup":"

\"Consume<\/a><\/p>\n

Taste of Atlanta<\/span><\/a>, the city\u2019s much anticipated food and drink festival showcasing the local restaurant scene, is taking place this weekend on October 19, 20 and 21. Held at Historic Fourth Ward Park, the 17th annual festival will feature more than 90 of Atlanta\u2019s favorite restaurants, offering their most craveable dishes alongside live, on-stage cooking demos, hands-on group classes from top chefs, a beer garden and more. Here\u2019s what you need to know to make the most of this year\u2019s festival!<\/span><\/p>\n